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Club Member Event

Date: Thu, Nov 5, 2020
Time 6:00 PM to 9:00 PM
Venue: Windridge Vineyards
 

It's time for Wine Club First Thursdays!
6-9pm on November 5th
 
Next Thursday, November 5th, we will stay open three hours after closing time from 6-9pm for Wine Club members only. Reservations are not needed. You can kick back and relax with a glass of your favorite Windridge wine (including our just-released 2018 Seneca), nibble on some delicious Kenaki Sushi (vegetarian options included), and peruse Farm & Feast's holiday pop-up shop. 

Kenaki's menu will feature: 

BLACK MAGIC 
FORBIDDEN RICE. SPICY TUNA. PICKLED JALAPENO. TRUFFLE OIL. TEMPURA FLAKES. AVOCADO. BLACK TOBIKO. CRISPY LEEKS.
 
J-POP
SEARED SALMON BELLY. SHRIMP TEMPURA. CREAM CHEESE. PICKLED JALAPENO. FRESH JALAPENO. CILANTRO PESTO. CRISPY GARLIC.
*CONTAINS SHELLFISH & NUTS
 
FARMHOUSE
VEGETABLES OF THE DAY. LEMON BASIL EMULSION
 
*AKO EXCLUSIVE*
RED PHANTOM
TUNA TATAKI. LUMP CRAB. ROASTED ASPARAGUS. AVOCADO. TEMPURA FLAKES. YUKARI. WHITE ONION PONZU VINAIGRETTE. CRISPY GARLIC. CRISPY SHALLOT. CHIVE
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